February 17, 2026. – Last week, Mariscos Castellar had the honor of hosting Jesús Estrella, Delegate of the Government of Andalusia in Jaén, and Soledad Aranda, Territorial Delegate for Agriculture, Fisheries, Water, and Rural Development. During the visit, they...
MARISCOS CASTELLAR IN THE MEDIA
OFFICIAL PRESENTATION OF THE MARISCOS CASTELLAR CADET AND MASTER CYCLING TEAMS
February 7, 2026. – Last Saturday, the Mariscos Castellar facilities hosted the presentation of two major cycling squads for the current season: the Master team and, alongside them, the Cadet team of the Mariscos Castellar Cycling Club. Both teams will compete this...
MARISCOS CASTELLAR ATTENDS THE “QUIÉN ES QUIÉN” GALA
December 30, 2025. – Mariscos Castellar had the pleasure of attending the "Quién es Quién" (Who's Who) Gala, an initiative promoted by the IDEAL Newspaper (Vocento Group), San Telmo Business School—a leading business institution in Andalusia—and Caja Rural de Jaén....
MARISCOS CASTELLAR DONATES 4,300 KG OF PRODUCTS TO THE JAÉN FOOD BANK
December 11, 2025. – True to its tradition and thanks to the collective effort of the entire team, Mariscos Castellar has increased its annual contribution to the Jaén Food Bank this year. A total of 9 pallets, totaling nearly 4,300 kg of fish and seafood, have...
MARISCOS CASTELLAR AT CONXEMAR 2025, THE INTERNATIONAL SEAFOOD FAIR.
10 October 2025. The food company Mariscos Castellar, which specializes in the production and distribution of seafood products, has once again participated in the 25th edition of the International Frozen Seafood Products Fair, CONXEMAR, held in Vigo on 7, 8 and 9...
MARISCOS CASTELLAR AWARDED BY THE BBVA FAMILY BUSINESS CHAIR AT SAN TELMO BUSINESS SCHOOL.
26 June 2025.- On 5 June, Mariscos Castellar received one of the Family Business Awards presented by the BBVA Family Business Chair at San Telmo Business School. This prestigious award recognizes the work and highlights the importance of family businesses in the...
MARISCOS CASTELLAR, ONCE AGAIN, AT THE SEAFOOD EXPO BARCELONA 2025
10 May 2025.- Mariscos Castellar has concluded its participation in Seafood Expo Global 2025, the largest international event dedicated to the seafood sector, held from 6 to 8 May at the Fira Gran Vía in Barcelona, with excellent results. During the three days of the...
MARISCOS CASTELLAR, ONCE AGAIN, AT THE 25TH EDITION OF THE CONXEMAR VIGO INTERNATIONAL SEAFOOD FAIR
11 October 2024. The food company Mariscos Castellar, which specializes in the production and distribution of seafood products, has once again participated in the 25th edition of the International Frozen Seafood Products Fair, CONXEMAR, held in Vigo on 1, 2 and 3...
NEW SPORTS SPONSORSHIP, SUPPORT FOR THE TALENTED DRIVER FRAN GARCÍA
19 September 2024. We continue to support all kinds of sports! We are thrilled to announce our new sponsorship deal with talented driver Fran García! At Mariscos Castellar, we are confident that together we will achieve great things and that his values of hard work...
COLLABORATION BETWEEN MARISCOS CASTELLAR AND THE ALMA DE MENSAJEROS DE LA PAZ RESIDENCE
6 June 2024. The residents of the “Alma de Arquillos Residence” (Jaén), managed by “Mensajeros de la Paz España”, together with its president Julio Millán, visited our facilities last week to mark the signing of the collaboration agreement between the Residence and...
MARISCOS CASTELLAR AND ASPACE JOIN FORCES ONCE AGAIN TO HELP PEOPLE WITH CEREBRAL PARALYSIS
30 April 2024. Once again, this year, we are supporting the Jaén Association for the Care of People with Cerebral Palsy (ASPACE), to whom we are enormously grateful for the great work they do every day, improving the quality of life of boys and girls with cerebral...
XIII JAÉN EN POSITIVO AWARDS FROM THE COPE RADIO NETWORK.
20 December 2023. Last night, we received the award in the business category at the 13th Jaén en Positivo Awards organised by Cadena COPE. We are very proud and grateful for this recognition of the positive impact we have had on our community, which would not have...
THE TOWN OF CASTELLAR PAYS TRIBUTE TO THE FOUNDER OF MARISCOS CASTELLAR: PEPE GARCÍA MUÑOZ
16 June 2023. The entire Municipal Corporation of the Town Council of Castellar (Jaén), representing the town that gives its name to the food company Mariscos Castellar, honours its beloved fellow citizen, friend and founder of the company, Francisco José García...
MARISCOS CASTELLAR PRESENT AT THE 3RD ANNUAL CONGRESS OF THE FROZEN SPAIN ASSOCIATION
24 November 2022.-Last November, part of the Mariscos Castellar team, led by our Managing Director, Francisco García, attended the 3rd Annual Congress of the Frozen Spain Association, of which we are members. This is the most important event for companies and...
MARISCOS CASTELLAR INCREASES ITS INTERNATIONAL PRESENCE BY ATTENDING THE MOST IMPORTANT TRADE FAIRS IN THE SECTOR HELD IN APRIL.
12 May 2022. The food company Mariscos Castellar, which specialises in the production and distribution of seafood products, has stepped up its international outreach by actively participating in national and international trade fairs held in April. Mariscos Castellar...
SPEECH BY THE DIRECTOR GENERAL, FRANCISCO GARCÍA CALERO, AT THE “DEGUSTA JAÉN” AWARDS CEREMONY
MARISCOS CASTELLAR RECEIVES THE DEGUSTA JAÉN AWARD IN THE BUSINESS CATEGORY
8 8 March 2022.- The managing director of Mariscos Castellar, Francisco García Calero, received the Degusta Jaén Award in the company category, now in its eighth edition, from the president of the Provincial Council of Jaén, Francisco Reyes. With this award, the...
MARISCOS CASTELLAR SPONSORS THE “JAÉN PARAÍSO INTERIOR” INDOOR FOOTBALL TEAM
10 de enero de 2022.- We are kicking off 2022 by supporting, once again, different sports. This time, we are sponsoring the Jaén Paraíso Interior indoor football team, which we are very proud of in our province. The values of effort and motivation of this fighting...
MARISCOS CASTELLAR, AWARDED WITH THE DEGUSTA JAÉN COMPANY AWARD
December 13 2021.- Mariscos Castellar has been awarded with the Degusta Jaén Award, in the category of company, granted by the Jaén Provincial Council in its eighth edition. With this award, the provincial Administration seeks to recognize the...
MARISCOS CASTELLAR DONATES 2.600 KILOGRAMS OF PRODUCTS TO THE VULNERABLE THROUGH THE JAEN FOOD BANK
December 21 2021.- The food company Mariscos Castellar, has donated up to 2.600 kilos of products for distribution among the vulnerable in the province of Jaén, through Banco de Alimentos Fundation. The company, specialized in seafood, fulfills its...
MARISCOS CASTELLAR RETURNS TO THE MAIN NATIONAL AND INTERNATIONAL FAIRS OF THE SECTOR
Mariscos Castellar stand at Conxemar 2021. Attends the most important exhibition appointments, after the end of the mobility restrictions due to Covid-19. October 28 2021.- The food company Mariscos Castellar, specialized in the production and distribution of seafood...
MARISCOS CASTELLAR APPROVES ITS FIRST EQUALITY PLAN
August 19, 2021.- Mariscos Castellar is today a benchmark in the distribution of frozen foods in the country, whose founding values are the quality of the product and the highest demand for professionalism. The role of women in Mariscos Castellar has been practically...
MARISCOS CASTELLAR TAKES ITS PRODUCTS TO THE 2021 H&T iNNOVATION FAIR IN THE HOTEL AND CATERING SECTOR
May, 5th of 2021.- Mariscos Castellar recently brought its wide range of seafood products to the Hotel & Catering Innovation Show (2021 H&T), the only on-site meeting point in Southern Europe aimed for the Hotel and Catering industry; where innovation is the...
MARISCOS CASTELLAR SHOWS ITS NOVELTIES AT 2021 HIP, FIRST TRADE FAIR IN EUROPE SINCE THE START OF THE PANDEMIC
Mariscos Castellar stand at 2021 HIP Mariscos Castellar visited the Horeca International Fair of trends and Innovation (HIP 2021), wich happened to be the first professional trade fair to be held physically in Europe since the beginning of the pandemic. At the event,...
Mariscos Castellar donates more than 5300 kg of products to Jaen Food Bank
Mariscos Castellar donates more than 5300kg of food products to the local Food Bank Foundation, to be distributed among people that are currently in a vulnerable situation.
FROZEN SPAIN ASSOCIATION PRESENTS THE “LEGEND AWARD” TO PEPE GARCÍA, FOUNDER OF MARISCOS CASTELLAR
December 10 2020.- The Frozen Spain Association has granted this year its highest award, the “Legend Award”, to Pepe García as founder and promoter of Mariscos Castellar 50 years back. The Management of Frozen Spain has highlighted that “Pepe began bringing the best...
MARISCOS CASTELLAR GETS REWARDED THE EMPRENDE E INNOVA AWARD FROM THE DEPUTATION OF JAEN.
November 19th, 2020. The food company Mariscos Castellar has obtained the Emprende e Innova Award, in the category of business experience. This was granted by the Diputación de Jaén to recognize business initiatives in the province that stand out for their innovation,...
THE NEW IMAGE OF MARISCOS CASTELLAR, AWARDED IN THE ARCA AWARDS FOR BEST PACKAGING
October 28, 2020.- The renewed image of Mariscos Castellar, recently implanted by corporate in its packaging, received the Arca Selección Award for best food packaging. The jury for the ARCA awards, which each year selects the best packaging in the Iberian Peninsula,...
MARISCOS CASTELLAR GETS REWARDED THE BUSINESS FOOD ASSOCIATION OF ANDALUSIA, LANDALUZ
In the image, from left to right: Álvaro Guillén, president of LANDALUZ; Josefina García, Mariscos Castellar CEO; Vicente Pérez, General Secretary of the Ministry of Agriculture, Livestock, Fisheries and Sustainable Development and Cristina de Toro, General Director...
MARISCOS CASTELLAR COVID-19 ANNOUNCEMENT
In order to face this health crisis produced by COVID-19 (Coronavirus), Mariscos Castellar is not only strictly complying with the instructions, procedures and protocols issued by the competent health authorities; but also, internally, has increased controls and has...
MARISCOS CASTELLAR PRESENTS ITS PRODUCTS AT THE INTERNATIONAL TRENDS AND INNOVATION FAIR OF THE HORECA SECTOR
March 2nd, 2020.- Mariscos Castellar has just presented its wide range of raw and cooked seafood products during the International Trends and Innovation Fair of the Horeca sector (HIP 2020), held on February 24, 25 and 26 at IFEMA-Madrid. This is the...
MARISCOS CASTELLAR RECEIVES THE ANDALUCÍA ECONOMICA AWARD FOR INTERNATIONALIZATION
The event was chaired by the vice president of the Junta de Andalucía, Juan Marín. February 26 2020.- The food company Mariscos Castellar, specialized in the production and distribution of seafood products, has received the Andalucia Economica Award for...
MARISCOS CASTELLAR: TWO DECADES SUPPORTING CYCLING AND ITS MOST VETERAN TEAM IN SPAIN
February 17 2020.- Mariscos Castellar has recently presented the master cycling team, which the company has been sponsoring for the last two decades, and which is now starting the twentieth season of its career as the oldest team in Spain. At the presentation...
MARISCOS CASTELLAR ANNOUNCES CORPORATE AND BRAND RENEWAL FOR ITS 50TH ANNIVERSARY
Jaén based food Company Mariscos Castellar announced passed November 27th at 10:30 a.m. the new corporate image, as well as its renewed business structure. This announce also came with the presentation of brand new packaging, logos, web page and strategic plan,...
Mariscos Castellar, “Ideal of the Year” Award in the Economics area
Past Wednesday, June 21st, the Infanta Leonor Theater hosted a new edition of the IDEALES Awards, awarded by Diario IDEAL and where the excellence of people and entities from Jaén in different areas is recognized. On this occasion, and we are proud to say it,...
CONXEMAR 2019
. Once again, Mariscos Castellar participated in the International Fair of Frozen Seafood Products (CONXEMAR), organized by the Spanish Association of Wholesalers, Importers, Transformers and Exporters of Fishing and Aquaculture products, that was held in Vigo during...



































