Once again, Mariscos Castellar participated in the International Fair of Frozen Seafood Products (CONXEMAR), organized by the Spanish Association of Wholesalers, Importers, Transformers and Exporters of Fishing and Aquaculture products, that was held in Vigo during October 1st, 2nd, and 3rd for its XXI editon.


Our participation did not leave anyone indifferent, not even the media, who made a special mention of the exhibition of the wide range of our freshly cooked seafood. White prawn, tiger prawn, cañaillas (sea snails), Norway lobster, crab cores and claws, were the protagonists of this important fair. Our clients also had a preview of the long-awaited renewal of our corporate image, as well as the new packaging that the products will wear this next Christmas campaign.


For Mariscos Castellar, CONXEMAR is a fundamental instrument of union with our clients, and a meeting point to contact new markets