{"id":5839,"date":"2020-09-23T12:15:05","date_gmt":"2020-09-23T10:15:05","guid":{"rendered":"https:\/\/www.mariscoscastellar.com\/blog-en\/mariscos-castellar-gets-rewarded-the-business-food-association-of-andalusia-landaluz\/"},"modified":"2021-11-09T19:06:31","modified_gmt":"2021-11-09T18:06:31","slug":"mariscos-castellar-gets-rewarded-the-business-food-association-of-andalusia-landaluz","status":"publish","type":"post","link":"https:\/\/www.mariscoscastellar.com\/en\/news\/mariscos-castellar-gets-rewarded-the-business-food-association-of-andalusia-landaluz\/","title":{"rendered":"MARISCOS CASTELLAR GETS REWARDED THE BUSINESS FOOD ASSOCIATION  OF ANDALUSIA, LANDALUZ"},"content":{"rendered":"\r\n<div class=\"wp-block-image\">\r\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"638\" class=\"wp-image-4158\" src=\"https:\/\/www.mariscoscastellar.com\/wp-content\/uploads\/2020\/09\/Entrega-distintivo-Landaluz-1-1024x638.jpg\" alt=\"In the image, from left to right: \u00c1lvaro Guill\u00e9n, president of LANDALUZ; Josefina Garc\u00eda, Mariscos Castellar CEO; Vicente P\u00e9rez, General Secretary of the Ministry of Agriculture, Livestock, Fisheries and Sustainable Development and Cristina de Toro, General Director of Industries and Food Chain of the Ministry of Agriculture, Livestock, Fisheries and Sustainable Development.\" srcset=\"https:\/\/www.mariscoscastellar.com\/wp-content\/uploads\/2020\/09\/Entrega-distintivo-Landaluz-1-980x611.jpg 980w, https:\/\/www.mariscoscastellar.com\/wp-content\/uploads\/2020\/09\/Entrega-distintivo-Landaluz-1-480x299.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/>\r\n<figcaption>In the image, from left to right: \u00c1lvaro Guill\u00e9n, president of LANDALUZ; Josefina Garc\u00eda, Mariscos Castellar CEO; Vicente P\u00e9rez, General Secretary of the Ministry of Agriculture, Livestock, Fisheries and Sustainable Development and Cristina de Toro, General Director of Industries and Food Chain of the Ministry of Agriculture, Livestock, Fisheries and Sustainable Development.<\/figcaption>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\"><strong>September 22nd, 2020<\/strong>.- The food company Mariscos Castellar has received the distinction to the business trajectory granted by the Andalusian Food Business Association (Landaluz) in recognition of the 50 years of history of the Jaen company specialized in the production and distribution of sea products.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">The award, presented in an event held in Seville and chaired by the president of the Junta de Andaluc\u00eda, Juanma Moreno, and the Minister of Agriculture, Fisheries and Rural Development, Carmen Crespo, was picked up by the general director of Mariscos Castellar, Josefina Garc\u00eda Calero.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">The president of Landaluz, \u00c1lvaro Guill\u00e9n, pointed &#8221;this award recognizes those companies with accredited prestige within the agribusiness sector over the years and that have selflessly collaborated to achieve the aims and objectives of the agri-food sector as a whole \u201d.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">After receiving the award, Josefina Garc\u00eda Calero has expressed her satisfaction with the recognition granted by the sector, represented by Landaluz; \u201ca recognition of the work that we have been carrying in the company since our inception, for which this award belongs to all those who have been part of the history of Mariscos Castellar, especially my parents as founders and origin of all this\u201d.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\"><strong>Experience<\/strong><\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">Founded in 1969 by Pepe Garc\u00eda and Elisa Calero, Mariscos Castellar holds more than half a century in the production and distribution of top quality seafood, which gets distributed throughout Spain.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">The company, based in the Jaen town of Castellar, traces its origins to three previous generations of the same family; from Pepe&#8217;s father, Francisco Garc\u00eda &#8211; who was already engaged in the grocery trade in the 50s &#8211; to his two children, Francisco and Josefina.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">With a solid academic and business training, the Garc\u00eda Calero brothers are currently at the helm of this company. Since its artisanal beginning, has as its flag the quality of the product together with professional seriousness in a solid evolution towards the current industrial company that is leading in the national food sector.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">In these years, the company has found a way to adapt a fresh and artisanal preparation of the products, to an industrialized production that maintains its quality intact, thanks to the most advanced cooking and deep-frozen techniques. Without losing its essence as a company with traditional values.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">Over 50 years, Mariscos Castellar has not only evolved in the face of an increasingly demanding market, introducing innovation in production, storage and distribution processes; but has also advanced towards the business vanguard with the challenge of surpassing the half century of history providing the greatest delicacy in seafood with an excellent distribution service.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<p class=\"wp-block-paragraph\">Mariscos Castellar is nowadays one of the most important seafood cookers in Spain and a benchmark in the distribution of frozen foods in the country. Through wholesalers, distributes its products to the most select hotels, caterers, restaurants, bars and seafood restaurants. Its products are positioned in a large number of Spanish supermarkets and food stores and are exported internationally to European countries such as England, Holland. Luxembourg, Poland, Portugal, Romania and Slovakia.<\/p>\r\n<p>\r\n\r\n<\/p>\r\n<figure class=\"wp-block-table\">\r\n<table>\r\n<tbody>\r\n<tr>\r\n<td>\r\n<p>\u00a0.<\/p>\r\n<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n<\/figure>\r\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>September 22nd, 2020.- The food company Mariscos Castellar has received the distinction to the business trajectory granted by the Andalusian Food Business Association (Landaluz) in recognition of the 50 years of history of the Jaen company specialized in the production and distribution of sea products. The award, presented in an event held in Seville and [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":4159,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[179],"tags":[216,222,372,373,374,375],"class_list":["post-5839","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-mariscos-castellar-en","tag-productos-del-mar-en","tag-elsabordelmar-en","tag-distintivo-en","tag-landaluz-en","tag-trayectoria-empresarial-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mariscos Castellar distintivo Landaluz NEWS<\/title>\n<meta name=\"description\" content=\"Mariscos Castellar gets rewarded the business food association of Andalusia, Landaluz.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mariscoscastellar.com\/en\/news\/mariscos-castellar-gets-rewarded-the-business-food-association-of-andalusia-landaluz\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mariscos Castellar distintivo Landaluz NEWS\" \/>\n<meta property=\"og:description\" content=\"Mariscos Castellar gets rewarded the business food association of Andalusia, Landaluz.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.mariscoscastellar.com\/en\/news\/mariscos-castellar-gets-rewarded-the-business-food-association-of-andalusia-landaluz\/\" \/>\n<meta property=\"og:site_name\" content=\"Mariscos Castellar. El Sabor del Mar. Venta de mariscos ultracongelados.\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/mariscoscastellarsl\/?ref=settings\" \/>\n<meta property=\"article:published_time\" content=\"2020-09-23T10:15:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-11-09T18:06:31+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mariscoscastellar.com\/wp-content\/uploads\/2020\/09\/Entrega-distintivo-Landaluz-1-1024x638.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"638\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Mariscos Castellar\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Mariscos Castellar\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta 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